Construction of the refrigerated and frozen distribution center, and more than eight support buildings (among them a restaurant, weighing scale and utilities) which complement the DC operations.
The development of the implementation project tailored the BRF standards for distribution centers built on level ground to sloped terrain (25 m). Development of a food cooling pilot project which has introduced new operational technologies and technical solutions for BRF. Development of a new BRF standard.
Close follow-through on the project development process, presenting technical and legal solutions to enable the construction implementation in Londrina.